>A Homemade Project for 2011

by Ms. Joy

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This Christmas my presents have come from local stores, book fairs or I have made them and while this has been necessary because we do not have a lot of money, it was also a lot of fun. When you make a gift for someone you can take the time to really think on what they like then create your vision. The mall won’t offer you that.

I began to wonder, what if every month I made something, whether it was a few jars of jam, a casserole or even a favourite plate of cookies and gave it to someone in my life. Spontaneously pass on just a piece of kindness to anyone at all, even the couple next door who are tremendously quiet against my raucous family. Perhaps, especially that couple. As a whole, society is very concerned with giving at this time of year, definitely to family and maybe to a charity; come January life settles back into normal and that giving seems to end. I’m not asking for altruism here but there have been a number of “pay it forward” hashtags on Twitter recently but most are consumer based: “I bought Starbucks for the person in line behind me!” was common. That’s kind but what if you made a jar of hot chocolate with homemade peppermint marshmallows and gave it to the shivering postal worker on your doorstep one morning?
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What I am proposing is that each month I (or another terrific blogger) will choose a theme and make something for someone in my (and your) life then blog about the experience of being the nut who gives loved or peripheral people in her life food gifts. I’m thinking that I will announce (that makes me sound so official) the theme at the beginning of the month and then about two weeks later blog the recipe and what happened. Feel free to join me in doing this random act of foodie kindness and I will link to your post on a designated date. I think this could work.
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